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Independent Meeting Professional Succeeds Through Persistence

Independent Meeting Professional Succeeds Through Persistence

by Doug Baarman | Feb 22, 2013 | Hospitality

Brian Chisolm didn’t start his career as an independent meeting planner, but his experience in the corporate world of hospitality prepared him well for this new stage in his career. Now, as an independent meeting professional, he is growing a business he truly...
Why I Affiliated with an Existing Meeting Management Company Rather Than Being Independent

Why I Affiliated with an Existing Meeting Management Company Rather Than Being Independent

by Doug Baarman | Feb 8, 2013 | Career Transition Tips

The move to become a professional independent meeting planner has been the right career choice for me. I am often asked 1) why I decided to leave the safety and security of a corporate job and 2) why I affiliated with a brand versus being on my own. There are many...
Independent Meeting Planner Enjoys Freedom to Thrive

Independent Meeting Planner Enjoys Freedom to Thrive

by Doug Baarman | Jan 20, 2013 | Hospitality

She may have started her hospitality career under traditional employment, but today, Melissa Ronacher enjoys independence and freedom to build her own business as an independent meeting planner. During her career, Melissa has worked with Marriott International in...
Hospitality Career: 7 Tips to Start The Year Strong

Hospitality Career: 7 Tips to Start The Year Strong

by Doug Baarman | Jan 12, 2013 | Self-Improvement Tips

First Thing Every Morning by Lewis Timberlake If you had a bank that credited your account each morning with $86,400 – with no balance carried from day to day forcing you to spend it – what would you do? Well, you do have such a bank… time. Every...
Hospitality Professionals Say So Long, 2012

Hospitality Professionals Say So Long, 2012

by Doug Baarman | Dec 26, 2012 | Self-Improvement Tips

On To 2013 and Achieving Our Dreams! We are winding down another year that many would describe as challenging and others would label as modestly successful. The world economies continue to struggle which has a trickle-down effect on the hospitality industry making it...
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